HEALTHY RECIPE : AJWAIN - BILIPATRA GREEN CHUTNEY

HEALTHY RECIPE : AJWAIN - BILIPATRA GREEN CHUTNEY

100 GRAM. CORIANDER -WASHED, CHOPPED

50 GRAM. PEANUT -SOAK IN WATER, AFTER 1 HOUR WASH THE PEANUT AND DRAIN THE WATER

1/2 HALF GUAVA - CHOPPED

1 INCH PIECE GINGER - CHOPPED

2-3  CHILLY -CHOPPED

2 TBSP. LEMON JUICE

1/2 TSP. BLACK SALT - SANCHAR POWDER

SALT AS PER TEST

3 BIG AJWAIN LEAVES - CHOPPED

8-10 CURRY LEAVES

10-12 BILIPATRA LEAVES - CHOPPED

3-4 SMOOTH DATES - WASH THEN CHOPPED

*
TAKE A CHUTNEY JAR.
COMBINE ALL THE INGREDIENTS IN A BLENDER JAR.
GRIND WELL TO GATE A SMOOTH CHUTNEY.
DON'T USE WATER.
STORE IN AN AIR - TIGHT CONTAINER.
USE AS REQUIRED.  
YOU CAN TAKE IT WITH LUNCH AND DINNER ALWAYS.