Tuesday, 6 October 2015

HEALTHY RECIPE : SWEET RED CHILLI SAUCE


HEALTHY RECIPE : SWEET RED CHILLI THICK SAUCE

very easy to make.


















200 GRAM RED CHILLI - WASHED, CUTS IN FOUR PIECE

3/4 CUP SUGAR

1 TSP. SALT

1 TBSP. VINEGAR
*
WASH THE CHILLIES AND CUT 1 IN FOUR PIECES, REPEAT FOR REST OF CHILLIES.



PUT THE CHILLI PIECES IN TO THE MIXER JAR.
FINELY GRIND IN MIXER.
HEAT A NON STICK PAN AND TRANSFER THE CHILLI PASTE IN IT FROM MIXER JAR.



















COOK OVER THE MEDIUM FLAME TILL BUBBLE AND SOME THICKEN.






















STIRRING CONTINUOUSLY.
ADD SUGAR AND SALT.



















MIX WELL TOGETHER SO THAT SUGAR AND SALT PROPERLY MELT AND BEING SUGAR SYRUP.
STIRRING WELL TILL MIXTURE IS THICKEN.




















ADD LEMON JUICE. MIX WELL




















COOK FOR FEW SECONDS TO PROPER MIX.
REMOVE FROM FLAME.
COOL THE SWEET CHILLI THICK SAUCE UNTIL COME AT ROOM TEMPERATURE.
ADD 1 TBSP. WHITE VINEGAR AND MIX.
STORE THE SWEET CHILLI SAUCE IN A REFRIGERATOR IN AIR TIGHT CONTAINER. 




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