HEALTHY RECIPE : DELICIOUS NUTMEG N NUTS SWEET RICE
1 CUP BASAMATI RICE CUTS
2 CUPS WATER FOR COOK THE RICE
1 CUP CONDENSE MILK
1.1/2 TBSP. GHEE
1/2 CUP MIX NUTS - CHOPPED PISTACHIOS, CASHEW, ALMOND
20-25 RAISINS
2 CUP FULL FAT MILK
1/3 CUP SUGAR
3/4 TSP. NUTMEG POWDER
*
WASH THE RICE AND SOAK IN WATER FOR HALF AN HOUR.
DRAIN RICE.
COOK THE RICE IN PRESSURE COOKER WITH 2 CUP OF WATER TILL 3 WHISTLE.
SAUTE(OR FRY) ALL THE NUTS (WITH OUT PISTACHIOS) AND RAISINS IN IT TILL LIGHT BROWN.
NOW ADD COOKED RICE INTO THE FRAYED NUT'S PAN.
MIX WELL TOGATHER.
ADD CONDENSED MILK AND FULL FAT MILK.
ADD SUGAR IN IT. MIX WELL AND COOK MORE 5 TO 10 MINUTES OR TILL THICKEN OVER SLOW FLAME.
NOW ADD NUTMEG POWDER AND STIRRING.
AND COOK WITH COVER THE LID, FOR 2-3 MINUTES OVER SLOW FLAME.
STIR OCCASIONALLY.
REMOVE FROM FLAME.
TRANSFER IN SERVING BOWL, GARNISH WITH CHOPPED PISTACHIOS.
NOW DELICIOUS NUTMEG N NUTS SWEET RICE IS READY TO TASTE.
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